Hospitality and Tourism

The Hospitality Management Department of the Mombasa Technical Training Institute is the Centre of Excellence, and boasts of the highest number of students enrollment in the institute.This department comprises of three section namely:

  • Food & Beverage
  • Tourism
  • Textiles

Short courses Offered include:

SHORT COURSES

The department also offers short courses such as follows:

Course name Requirements Duration Examining body
Food production Open 3months MTTI
Food service Open 2months MTTI
Front office Management KCSE D PLAIN 3 Terms MTTI
Wild Life Conservation KCSE D PLAIN 3 Terms KWS
Event Management KCSE D PLAIN 3 Terms MTTI
Housekeeping KCSE D PLAIN 3 Terms KNEC
Laundry KCSE D PLAIN 3 Terms KNEC
Beauty and healthcare KCPE and above 2 years MTTI
Wellness and healthy living Open 6 Months MTTI